Join our team at Ski Famille & Ski Vertigo - British passport holders welcome!

Are you a French speaker with hospitality experience? We’re on the lookout for friendly, reliable Restaurant Team Members to deliver top-notch service at our piste-side venue. You’ll be the face of La Bulle — greeting guests, taking orders, and keeping things running smoothly front of house. If you’ve got a passion for hospitality and would love to work in a lively, mountain-side setting, we’d love to hear from you!

Ski Famille nannies are the reason that so many of our guests return year after year. You will be providing stimulating, entertaining and safe activities for children from 4 months to 12 years. If you are level 3 qualified (or equivalent), please click here!

We are looking for well presented, energetic, engaging individuals who are happy to work in a team environment and are able to provide stimulating, entertaining and safe activities for children from 4 months to 12 years, come rain or shine. You must have a minimum of 1 year’s experience of working with children for this role.

You will be cooking and serving ALL meals, plus looking after all aspects of cleaning and housekeeping, ensuring that our guests have a fun and hassle free holiday.

As a key part of our hotel team, you’ll report directly to our Hotel Managers and Head Chef, supporting both front-of-house and kitchen operations. This combined role ensures the hotel’s security overnight and sets up the dining room for breakfast, plus working alongside our Chef team to keep the kitchen running smoothly—cleaning cutlery, crockery, utensils, and equipment to the highest standards.

Guided by our Head Chef and Sous Chefs, our Commis Chef assists with the delivery of  high-quality meals to all our hotel guests. In this junior role, you will be working with a team of senior chefs as well as chefs de partie and  kitchen porters.

A Childcare Supervisor has an involved role at the heart of our childcare management team. They support the Resort Childcare Manager to champion all childcare issues within their resort to ensure our product is being delivered cohesively.

Guided by our Head Chef and Sous Chefs, our Chefs de Partie  assist with the delivery of  high-quality meals to all our hotel guests. This is a fantastic opportunity for a confident chef ideally with supervisory or management experience to demonstrate and develop their skills

For an all-round experience, apply for our Hotel Assistant role today! You will need to provide a friendly and welcoming atmosphere for your guests and ensure that excellent high standards of customer service, housekeeping, restaurant and bar service and cleaning are maintained.

The brief is simple. Help us to maintain an amazing portfolio of ski chalets and support the wider team in delivering an exceptional level of service to our guests.

As the Area Maintenance Support person, you will be the primary point of contact for the seasonal management teams regarding maintenance issues.

Our property maintenance technician keeps our Chalet Hotel, located in Les Bruyères quarter of Les Menuires, running to the highest possible standard. He / she ensures that any issues that have been reported by other staff and directly from guests are sorted quickly and efficiently. 

Reporting to the Overseas Operations Manager you will be a key part of the senior management team overseas. Responsible for all aspects of resort operations in your own region you will be expected to lead your Resort Managers and teams to ensure Ski Famille and Ski Vertigo guests receive a consistent level of excellent service. The role includes, staff management, supplier relations, training, budget controls, staff motivation and much more.

As a Chalet Hotel Manager you will ensure that an excellent standard of catering and hospitality is delivered to our guests. Using effective time planning and organisational skills you will manage various departments throughout the hotel and provide hands-on support to your team. You will offer motivation and encouragement to get the best from your team and individuals to ensure our guests have a fantastic holiday experience.

Reporting to the Chalet Hotel Manager, you will play a key part in developing and monitoring all elements of the delivery of our new Chalet Hotel product, developing our staff and maximising profits whilst controlling all costs. The role of the Assistant Chalet Hotel Manager is very varied. You will be fully responsible for everything that occurs within the hotel from guest welfare to stock control and maintenance of the hotel, plus managing and motivating your team. 

We are looking for an energetic, experienced manager with high levels of service and commitment. Using a proactive approach, you will aim to achieve all financial goals set by the company whilst delivering the best customer service.

Our Hotel Head Chef will oversee the delivery of  high-quality meals to all our hotel guests.  You will be working with a team of chefs; a Sous Chef, Chefs de Partie, Commis Chefs and Kitchen Porters.

This is a fantastic opportunity for a confident chef with supervisory or management experience to demonstrate and develop their skills

As the Chalet Hotel Shift Supervisor, you will manage and lead by example all of the hotel’s  hospitality staff and ensure that these services are consistently delivered to a high standard to delight all of our guests and ensure that they have a seamless, enjoyable stay.

With the help of our Hotel Head Chef, our Hotel Sous Chef assists with the delivery of delicious, high-quality meals to all our hotel guests.

You will be helping to manage a team of chefs who, like you, will be cooking for our guests.